ISBN:
9780313343193
,
9780313341274
Language:
English
Pages:
xviii, 141 Seiten
,
Illustrationen
,
24 cm
Year of publication:
2008
Series Statement:
Food cultures in America / Ken Albala, general editor
Series Statement:
The American mosaic
Series Statement:
Food cultures in America
DDC:
394.12
Keywords:
Food habits
;
Jews Social life and customs
;
Food in pupular culture
;
Jewish cookery
Description / Table of Contents:
Historical overview -- Major foods and ingredients -- Cooking -- Typical meals -- Eating out -- Special occasions -- Diet and health
Note:
Includes bibliographical references (p. [133]-134) and index
URL:
http://catdir.loc.gov/catdir/toc/ecip084/2007045393.html
URL:
http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=016669503&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
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