X
feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
back to result list
  • 1
    Book
    Book
    Jewish eating and identity through the ages (2009)
    London [u.a.] : Routledge
    Details
    ISBN: 0415957974 , 0415476402 , 9780415957977 , 9780415476409
    Language: English
    Pages: XII, 200 S. , Ill. , 23 cm
    Edition: Paperback ed., 1. publ.
    Year of publication: 2009
    Series Statement: Routledge advances in sociology 29
    Series Statement: Routledge advances in sociology
    DDC: 305.8924
    RVK:
    BD 1250
    Keywords: Jews Dietary laws ; Jews Food ; History ; Jews Identity ; Rabbinical literature History and criticism ; Kosher food industry ; Judentum ; Essgewohnheit ; Geschichte
    Note: Literaturverz. S. [185] - 191 , Previous ed.: 2007 , ***Hier auch später erschienene, unveränderte Nachdrucke.***Unchanged reprints that were published later are included here.***
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
    Book
    Potsdam University get availability status
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...