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  • 1
    Article
    Article
    In:  The Oxford Handbook of the Jewish Diaspora (2021) 253-275
    Language: English
    Year of publication: 2021
    Titel der Quelle: The Oxford Handbook of the Jewish Diaspora
    Angaben zur Quelle: (2021) 253-275
    Keywords: Jews History ; Jewish diaspora
    Abstract: This chapter discusses the distinctive rise of American Jews as a new center of Jewish culture. It focuses on the conditions in the United States, especially separation of church and state, which encouraged religious creativity, and the genocide of the Holocaust that spurred the transfer of aspects of European religious and intellectual Jewish life. It argues that feminism encouraged women to contribute in vital ways to the creation of Jewish culture that had a profound impact throughout the Jewish world. America has exemplified a new Babylonia, one that would produce influential forms of Judaism shaped by women as well as men.
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  • 2
    Language: English
    Year of publication: 2021
    Titel der Quelle: The Oxford Handbook of the Jewish Diaspora
    Angaben zur Quelle: (2021) 151-165
    Keywords: Ahad Ha'am, ; Dubnow, Simon, Criticism and interpretation ; Jewish diaspora ; Zionism Philosophy ; Secular Jews Attitudes
    Abstract: This chapter traces the origins and evolution of the idea that the welfare of Jews in the diaspora depends upon a strong Jewish presence in Palestine. The idea was initially generated out of a debate between Ahad Ha’am and Simon Dubnow over the prospects for developing a secular, “national” diaspora Jewish culture. Ahad Ha’am denied the possibility, insisting that only a “fixed center” in Palestine could weld dispersed Jews into a single cultural whole. Other Zionist spokesmen went farther, arguing that the diaspora was a source of physical danger or moral degeneracy that could be cured only by transplanting all the world’s Jews to Palestine. The chapter examines variations on this theme and the key texts in which they were introduced.
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  • 3
    Article
    Article
    In:  The Oxford Handbook of the Jewish Diaspora (2021) 677-686
    Language: English
    Year of publication: 2021
    Titel der Quelle: The Oxford Handbook of the Jewish Diaspora
    Angaben zur Quelle: (2021) 677-686
    Keywords: Jewish diaspora ; Jewish cooking ; Jews Food
    Abstract: This chapter uses foodways as a lens into the tension between Jewishness as an ethnicity and Judaism as a religion. While kashrut links Jews across the globe and may work to prevent assimilation, regional and ethnic food practices distinguish Jewish communities from one another and highlight Jewish integration into non-Jewish societies. Most obviously, Ashkenazi foodways are quite different from those of Sephardic and Middle Eastern Jews. This chapter argues that although there is no single Jewish cuisine, kashrut and holiday observance produce a structure through which foods are marked as Jewish in specific contexts. Foodways, therefore, call Jewishness into being while representing the diversity of the Jewish people.
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