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    ISBN: 87-7288-697-8
    Pages: 245 p.
    Year of publication: 1998
    Series Statement: Aarhus Studies in Mediterranean Antiquity
    Keywords: Mahl Gemeinsames ; Kongreßschrift ; Fuglsang Manor 1995
    Description / Table of Contents: Salt, fish and the sea in the Roman Empire / Peter Ørsted -- The Roman family at dinner / Keith Bradley -- Roman children at mealtimes / Hanne Sigismund Nielsen -- Eating with the dead: the Roman funerary banquet / Hugh Lindsay -- Ut Graeco more biberetur: Greeks and Romans on the dining couch / Katherine Dunbabin -- Royal banquets: the development of royal banquets and banqueting halls from Alexander to the Tetrarchs / Inge Nielsen -- The sixth hour is the mealtime for scholars: Jewish meals in the Roman world / David Noy -- The common meal in the Qumran-Essene communities / Per Bilde -- Sacred meal and sacred meeting: Paul's argument in 1 Cor. 11.17-34 / Geert Hallbäck -- Regulating fellowship in the communal meal: early Jewish and Christian evidence / L. Michael White
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