ISBN:
87-7288-697-8
Pages:
245 p.
Year of publication:
1998
Series Statement:
Aarhus Studies in Mediterranean Antiquity
Keywords:
Mahl Gemeinsames
;
Kongreßschrift
;
Fuglsang Manor 1995
Description / Table of Contents:
Salt, fish and the sea in the Roman Empire / Peter Ørsted -- The Roman family at dinner / Keith Bradley -- Roman children at mealtimes / Hanne Sigismund Nielsen -- Eating with the dead: the Roman funerary banquet / Hugh Lindsay -- Ut Graeco more biberetur: Greeks and Romans on the dining couch / Katherine Dunbabin -- Royal banquets: the development of royal banquets and banqueting halls from Alexander to the Tetrarchs / Inge Nielsen -- The sixth hour is the mealtime for scholars: Jewish meals in the Roman world / David Noy -- The common meal in the Qumran-Essene communities / Per Bilde -- Sacred meal and sacred meeting: Paul's argument in 1 Cor. 11.17-34 / Geert Hallbäck -- Regulating fellowship in the communal meal: early Jewish and Christian evidence / L. Michael White
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